{"title":"Shellfish","description":null,"products":[{"product_id":"half-shell-scallops-with-roe","title":"Fresh-Frozen Half Shell Scallops","description":"\u003cp\u003eWhole scallops left on the half shell, the way they are best: the plump white adductor muscle sitting in its natural cup, wrapped by a crescent of bright orange roe. The shells are ribbed and pearly, and each one holds a little of its own liquor.\u003c\/p\u003e\n\u003cp\u003eThe roe is the part most cooks throw away and shouldn't — it is richer and more savoury than the muscle, and it holds its shape when cooked. Steam them in the shell for three minutes with garlic and spring onion, or grill them with a little butter until the edges just set.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhole half-shell scallops with orange roe attached\u003c\/li\u003e\n\u003cli\u003ePlump white muscle plus the fuller-flavoured roe\u003c\/li\u003e\n\u003cli\u003eCleaned and ready to cook in the shell\u003c\/li\u003e\n\u003cli\u003eSteam, grill or bake — three minutes is enough\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOrigin: cold coastal waters. Keep frozen at -18°C or below. Cook thoroughly before eating.\u003c\/p\u003e","brand":"GEOFFREY BLAKEMORE","offers":[{"title":"Frozen","offer_id":49593354780827,"sku":"HALF-SHELL-SCALLOPS-ROE","price":34.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0782\/9808\/7579\/files\/p5-scallops_1.jpg?v=1789975068"},{"product_id":"fresh-raw-oysters-half-shell","title":"Fresh Raw Oysters Half Shell","description":"\u003cp\u003eOysters opened on the half shell, still sitting in their own liquor. The meat is plump and glossy, pale cream to grey, with the darker mantle edge running around it and the shell's ruffled outer surface left intact.\u003c\/p\u003e\n\u003cp\u003eThat liquor is the point — it carries the clean, briny, faintly metallic taste of cold water, and it should be swallowed with the oyster rather than poured away. Serve them on crushed ice with lemon, or with a mignonette of shallot and vinegar.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOpened on the half shell, liquor retained\u003c\/li\u003e\n\u003cli\u003ePlump, glossy meat with a clean briny finish\u003c\/li\u003e\n\u003cli\u003eHand-shucked without cutting the meat\u003c\/li\u003e\n\u003cli\u003eServe raw on ice with lemon or mignonette\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOrigin: cold coastal waters. Keep refrigerated at 0-4°C and eat within two days. Do not refreeze.\u003c\/p\u003e","brand":"GEOFFREY BLAKEMORE","offers":[{"title":"Frozen","offer_id":49593354715291,"sku":"FRESH-RAW-OYSTERS-HALF-SHELL","price":26.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0782\/9808\/7579\/files\/p7-oysters_1.jpg?v=1789975096"}],"url":"https:\/\/gemore.shop\/collections\/shellfish.oembed","provider":"GEOFFREY BLAKEMORE","version":"1.0","type":"link"}